{"id":251,"date":"2013-03-08T16:22:52","date_gmt":"2013-03-08T16:22:52","guid":{"rendered":"http:\/\/kochen24std.net\/?p=251"},"modified":"2021-01-15T21:04:37","modified_gmt":"2021-01-15T21:04:37","slug":"%d1%81%d0%be%d0%bb%d1%91%d0%bd%d1%8b%d0%b5-%d0%be%d0%b3%d1%83%d1%80%d1%86%d1%8b-eingelegtes-gurken","status":"publish","type":"post","link":"https:\/\/kochen24std.net\/de\/%d1%81%d0%be%d0%bb%d1%91%d0%bd%d1%8b%d0%b5-%d0%be%d0%b3%d1%83%d1%80%d1%86%d1%8b-eingelegtes-gurken\/","title":{"rendered":"Knusprige eingelegtes Gurken"},"content":{"rendered":"<h6>Eingelegte Gurken sind die perfekte L\u00f6sung, um die Ernte zu erhalten und den ganzen Winter \u00fcber knusprige Gurken zu genie\u00dfen.<\/h6>\n<p><!--more--><\/p>\n<address>\n<address style=\"text-align: left;\">f\u00fcr 3 l Glas (ca. 1,25 Liter Wasser):<\/address>\n<ul>\n<li>\n<address style=\"text-align: left;\">Gurken<\/address>\n<\/li>\n<li>\n<address style=\"text-align: left;\">Pfeffer &#8211; 8-tlg.<\/address>\n<\/li>\n<li>\n<address style=\"text-align: left;\">Lorbeerblatt, 3-tlg.<\/address>\n<\/li>\n<li>\n<address style=\"text-align: left;\">Knoblauch &#8211; 2 Zahn.<\/address>\n<\/li>\n<li>\n<address style=\"text-align: left;\">Meerrettich &#8211; 2 Scheiben von 0,5 cm<\/address>\n<\/li>\n<li>\n<address style=\"text-align: left;\">Salz &#8211; 3 EL<\/address>\n<\/li>\n<li>\n<address style=\"text-align: left;\">Zucker &#8211; 2 EL<\/address>\n<\/li>\n<li>\n<address style=\"text-align: left;\">25% Essig &#8211; 1 EL<\/address>\n<\/li>\n<li>\n<address style=\"text-align: left;\">Dill<\/address>\n<\/li>\n<\/ul>\n<\/address>\n<p><a href=\"\/\/kochen24std.net\/%d1%81%d0%be%d0%bb%d1%91%d0%bd%d1%8b%d0%b5-%d0%be%d0%b3%d1%83%d1%80%d1%86%d1%8b-eingelegtes-gurken\/zutaten-gurken\/\" rel=\"attachment wp-att-5222\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-5222\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zutaten-gurken.jpg\" alt=\"\u043e\u0433\u0443\u0440\u0446\u044b \u043d\u0430 \u0437\u0438\u043c\u0443\" width=\"700\" height=\"536\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zutaten-gurken.jpg 700w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zutaten-gurken-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zutaten-gurken-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zutaten-gurken-600x459.jpg 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n<p>Gurken f\u00fcr mindestens eine Stunde einweichen.<\/p>\n<p><a href=\"\/\/kochen24std.net\/%d1%81%d0%be%d0%bb%d1%91%d0%bd%d1%8b%d0%b5-%d0%be%d0%b3%d1%83%d1%80%d1%86%d1%8b-eingelegtes-gurken\/gurke-waschen\/\" rel=\"attachment wp-att-5226\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-5226\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/gurke-waschen.jpg\" alt=\"\u0437\u0430\u043a\u0430\u0442\u044b\u0432\u0430\u0435\u043c \u043e\u0433\u0443\u0440\u0446\u044b\" width=\"700\" height=\"536\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/gurke-waschen.jpg 700w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/gurke-waschen-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/gurke-waschen-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/gurke-waschen-600x459.jpg 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n<p>Entkeimen Sie die Gl\u00e4ser.<\/p>\n<p><a href=\"\/\/kochen24std.net\/%d1%81%d0%be%d0%bb%d1%91%d0%bd%d1%8b%d0%b5-%d0%be%d0%b3%d1%83%d1%80%d1%86%d1%8b-eingelegtes-gurken\/banka-sterilizuetsja\/\" rel=\"attachment wp-att-5223\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-5223\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/banka-sterilizuetsja.jpg\" alt=\"\u0431\u0430\u043d\u043a\u0430 \u0434\u043b\u044f \u043e\u0433\u0443\u0440\u0446\u043e\u0432\" width=\"700\" height=\"536\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/banka-sterilizuetsja.jpg 700w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/banka-sterilizuetsja-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/banka-sterilizuetsja-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/banka-sterilizuetsja-600x459.jpg 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n<p>Auf den Boden der Glas legen Sie Pfeffer, Lorbeerblatt, Dill und Knoblauch (Johannisbeerbl\u00e4tter und Nelken auf W\u00fcnsch).<\/p>\n<p><a href=\"\/\/kochen24std.net\/%d1%81%d0%be%d0%bb%d1%91%d0%bd%d1%8b%d0%b5-%d0%be%d0%b3%d1%83%d1%80%d1%86%d1%8b-eingelegtes-gurken\/spezii-v-banke\/\" rel=\"attachment wp-att-5224\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-5224\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/spezii-v-banke.jpg\" alt=\"\u0441\u043f\u0435\u0446\u0438\u0438 \u0434\u043b\u044f \u043e\u0433\u0443\u0440\u0446\u043e\u0432 \u043d\u0430 \u0437\u0438\u043c\u0443\" width=\"700\" height=\"536\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/spezii-v-banke.jpg 700w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/spezii-v-banke-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/spezii-v-banke-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/spezii-v-banke-600x459.jpg 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n<p>Gurken waschen, Auslauf und Schwanz abschneiden, trocknen lassen.<\/p>\n<p><a href=\"\/\/kochen24std.net\/%d1%81%d0%be%d0%bb%d1%91%d0%bd%d1%8b%d0%b5-%d0%be%d0%b3%d1%83%d1%80%d1%86%d1%8b-eingelegtes-gurken\/gurken-vorbereuten\/\" rel=\"attachment wp-att-5225\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-5225\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/gurken-vorbereuten.jpg\" alt=\"\u043c\u0430\u0440\u0438\u043d\u043e\u0432\u0430\u043d\u043d\u044b\u0435 \u043e\u0433\u0443\u0440\u0446\u044b\" width=\"700\" height=\"536\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/gurken-vorbereuten.jpg 700w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/gurken-vorbereuten-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/gurken-vorbereuten-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/gurken-vorbereuten-600x459.jpg 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n<p>Die Gurken in ein Glas geben, mit kochendem Wasser \u00fcbergie\u00dfen und etwa 15 Minuten ziehen lassen.<\/p>\n<p><a href=\"\/\/kochen24std.net\/%d1%81%d0%be%d0%bb%d1%91%d0%bd%d1%8b%d0%b5-%d0%be%d0%b3%d1%83%d1%80%d1%86%d1%8b-eingelegtes-gurken\/zalivaem-vodoy-ogurzi\/\" rel=\"attachment wp-att-5227\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-5227\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zalivaem-vodoy-ogurzi.jpg\" alt=\"\u0440\u0435\u0446\u0435\u043f\u0442 \u043c\u0430\u0440\u0438\u043d\u043e\u0432\u0430\u043d\u043d\u044b\u0445 \u043e\u0433\u0443\u0440\u0446\u043e\u0432\" width=\"700\" height=\"536\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zalivaem-vodoy-ogurzi.jpg 700w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zalivaem-vodoy-ogurzi-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zalivaem-vodoy-ogurzi-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zalivaem-vodoy-ogurzi-600x459.jpg 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n<p>Dann das Wasser in einen Topf geben und kochen, Salz, Zucker und Essig hinzuf\u00fcgen.<\/p>\n<p><a href=\"\/\/kochen24std.net\/%d1%81%d0%be%d0%bb%d1%91%d0%bd%d1%8b%d0%b5-%d0%be%d0%b3%d1%83%d1%80%d1%86%d1%8b-eingelegtes-gurken\/rassol-ogurzi\/\" rel=\"attachment wp-att-5228\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-5228\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/rassol-ogurzi.jpg\" alt=\"\u0440\u0430\u0441\u0441\u043e\u043b \u0434\u043b\u044f \u0441\u043e\u043b\u0451\u043d\u044b\u0445 \u043e\u0433\u0443\u0440\u0446\u043e\u0432\" width=\"700\" height=\"536\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/rassol-ogurzi.jpg 700w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/rassol-ogurzi-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/rassol-ogurzi-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/rassol-ogurzi-600x459.jpg 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n<p>Gie\u00dfen Sie die Gurken mit hei\u00dfer sole und drehen Sie das Glas.<\/p>\n<p><a href=\"\/\/kochen24std.net\/%d1%81%d0%be%d0%bb%d1%91%d0%bd%d1%8b%d0%b5-%d0%be%d0%b3%d1%83%d1%80%d1%86%d1%8b-eingelegtes-gurken\/zakatyvaem-ogurzi\/\" rel=\"attachment wp-att-5229\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-5229\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zakatyvaem-ogurzi.jpg\" alt=\"\u0445\u0440\u0443\u0441\u0442\u044f\u0449\u0438\u0435 \u043e\u0433\u0443\u0440\u0446\u044b \u043d\u0430 \u0437\u0438\u043c\u0443\" width=\"700\" height=\"536\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zakatyvaem-ogurzi.jpg 700w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zakatyvaem-ogurzi-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zakatyvaem-ogurzi-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/03\/zakatyvaem-ogurzi-600x459.jpg 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n<p style=\"text-align: left;\">\n","protected":false},"excerpt":{"rendered":"<p>\u041c\u0430\u0440\u0438\u043d\u043e\u0432\u0430\u043d\u043d\u044b\u0435 \u0441\u043e\u043b\u0451\u043d\u044b\u0435 \u043e\u0433\u0443\u0440\u0446\u044b &#8211; \u0438\u0434\u0435\u0430\u043b\u044c\u043d\u043e\u0435 \u0440\u0435\u0448\u0435\u043d\u0438\u0435 \u0434\u043b\u044f \u0442\u043e\u0433\u043e, \u0447\u0442\u043e\u0431\u044b \u0441\u043e\u0445\u0440\u0430\u043d\u0438\u0442\u044c \u0443\u0440\u043e\u0436\u0430\u0439 \u0438 \u043d\u0430\u0441\u043b\u0430\u0436\u0434\u0430\u0442\u044c\u0441\u044f \u0432\u0441\u044e \u0437\u0438\u043c\u0443 \u0445\u0440\u0443\u0441\u0442\u044f\u0449\u0438\u043c\u0438 \u043e\u0433\u0443\u0440\u0447\u0438\u043a\u0430\u043c\u0438, \u0431\u0435\u0437 \u043a\u043e\u0442\u043e\u0440\u044b\u0445 \u043d\u0435 \u043e\u0431\u0445\u043e\u0434\u0438\u0442\u044c\u0441\u044f \u043d\u0438 \u043e\u0434\u043d\u043e \u0437\u0430\u0441\u0442\u043e\u043b\u044c\u0435. \u0414\u0430 \u0438 \u043f\u0440\u043e\u0441\u0442\u043e \u043a \u043a\u043e\u0442\u043b\u0435\u0442\u043a\u0430\u043c \u0441 \u043a\u0430\u0440\u0442\u043e\u0444\u0435\u043b\u044c\u043d\u044b\u043c \u043f\u044e\u0440\u0435 \u043e\u043d\u0438 \u043f\u043e\u0434\u043e\u0439\u0434\u0443\u0442 \u043f\u0440\u043e\u0441\u0442\u043e \u0438\u0434\u0435\u0430\u043b\u044c\u043d\u043e.<\/p>\n","protected":false},"author":1,"featured_media":5220,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[7],"tags":[388],"translation":{"provider":"WPGlobus","version":"3.0.1","language":"de","enabled_languages":["ru","de"],"languages":{"ru":{"title":true,"content":true,"excerpt":false},"de":{"title":true,"content":true,"excerpt":false}}},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v16.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Knusprige eingelegte Gurken<\/title>\n<meta name=\"description\" content=\"Eingelegte Gurken sind die perfekte 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