{"id":2758,"date":"2013-08-13T11:25:03","date_gmt":"2013-08-13T11:25:03","guid":{"rendered":"http:\/\/kochen24std.net\/?p=2758"},"modified":"2021-01-14T22:23:59","modified_gmt":"2021-01-14T22:23:59","slug":"weisskohl-mit-pilzen","status":"publish","type":"post","link":"https:\/\/kochen24std.net\/de\/weisskohl-mit-pilzen\/","title":{"rendered":"Geschmorter Wei\u00dfkohl mit Pilzen"},"content":{"rendered":"<h6>Geschmorter Wei\u00dfkohl ist sehr n\u00fctzlich f\u00fcr die Verdauung. Es gibt viele Rezepte: mit Fleisch, Pilzen, Bohnen. Aber wie sich herausstellt, gibt es ein paar Geheimnisse des Kochens, um den Wei\u00dfkohl immer k\u00f6stlich zu machen, die ich unten aufdecken werde.<\/h6>\n<p><!--more--><\/p>\n<p>Zutaten:<\/p>\n<ul>\n<li>Wei\u00dfkohl<\/li>\n<li>Tomaten<\/li>\n<li>Karotte<\/li>\n<li>Zwiebel<\/li>\n<li>Salz<\/li>\n<li>Zucker<\/li>\n<li>Sonnenblumen\u00f6l<\/li>\n<li>Tomatenmark<\/li>\n<li>K\u00fcmmel<\/li>\n<li>Pilzen<\/li>\n<\/ul>\n<p><strong>Das erste Geheimnis<\/strong>: Kohl sollte jung und saftig gew\u00e4hlt werden.<\/p>\n<h6><a href=\"\/\/kochen24std.net\/%d0%ba%d0%b0%d0%bf%d1%83%d1%81%d1%82%d0%b0-%d1%81-%d1%81%d0%b5%d1%80%d0%b4%d0%b5%d1%87%d0%ba%d0%b0%d0%bc%d0%b8-%d0%b8-%d1%88%d0%b0%d0%bc%d0%bf%d0%b8%d0%bd%d1%8c%d0%be%d0%bd%d0%b0%d0%bc%d0%b8-weiskra\/zutaten-weisskohl-pilzen\/\" rel=\"attachment wp-att-5649\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-5649\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/08\/zutaten-weisskohl-pilzen.jpg\" alt=\"\u0438\u043d\u0433\u0440\u0435\u0434\u0438\u0435\u043d\u0442\u044b \u0434\u043b\u044f \u043a\u0430\u043f\u0443\u0441\u0442\u044b \u0441 \u0433\u0440\u0438\u0431\u0430\u043c\u0438\" width=\"700\" height=\"536\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/08\/zutaten-weisskohl-pilzen.jpg 700w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/08\/zutaten-weisskohl-pilzen-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/08\/zutaten-weisskohl-pilzen-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/08\/zutaten-weisskohl-pilzen-600x459.jpg 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/h6>\n<p>Pilze m\u00fcssen zuerst f\u00fcr eine Stunde eingeweicht und gut gewaschen werden.<\/p>\n<p><a href=\"\/\/kochen24std.net\/%d0%ba%d0%b0%d1%80%d1%82%d0%be%d1%84%d0%b5%d0%bb%d1%8c-%d1%81-%d0%b3%d1%80%d0%b8%d0%b1%d0%b0%d0%bc%d0%b8-kartoffeln-mit-pilzen\/pilzen-waschen\/\" rel=\"attachment wp-att-5637\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-5637\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilzen-waschen.jpg\" alt=\"\u0437\u0430\u043c\u0430\u0447\u0438\u0432\u0430\u0435\u043c \u0433\u0440\u0438\u0431\u044b\" width=\"700\" height=\"536\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilzen-waschen.jpg 700w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilzen-waschen-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilzen-waschen-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilzen-waschen-600x459.jpg 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n\n\n<p>Pilze hacken und 20 Minuten in Salzwasser Kochen.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"635\" height=\"486\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilsen-kochen-635x486.jpg\" alt=\"\u043e\u0442\u0432\u0430\u0440\u0438\u0432\u0430\u0435\u043c \u0433\u0440\u0438\u0431\u044b\" class=\"wp-image-5638\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilsen-kochen-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilsen-kochen-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilsen-kochen-600x459.jpg 600w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilsen-kochen.jpg 700w\" sizes=\"(max-width: 635px) 100vw, 635px\" \/><\/figure>\n\n\n\n<p>Das Wasser ablassen.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"635\" height=\"486\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilzen-kochen-635x486.jpg\" alt=\"\u043f\u0440\u043e\u0446\u0435\u0436\u0438\u0432\u0430\u0435\u043c \u0433\u0440\u0438\u0431\u044b\" class=\"wp-image-5639\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilzen-kochen-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilzen-kochen-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilzen-kochen-600x459.jpg 600w, https:\/\/kochen24std.net\/wp-content\/uploads\/2013\/02\/pilzen-kochen.jpg 700w\" sizes=\"(max-width: 635px) 100vw, 635px\" \/><\/figure>\n\n\n\n<p><strong>Das zweite Geheimnis:<\/strong> Kohl muss zuerst ohne Pilze gel\u00f6scht werden und erst ganz zum Schluss die Pilze hinzuf\u00fcgen. Dann verdirbt sein Geschmack nicht und wird nicht von Pilzen unterbrochen.<\/p>\n\n\n\n<p>Kohl in Streifen schneiden.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"635\" height=\"486\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/weisskohl-635x486.jpg\" alt=\"\" class=\"wp-image-5652\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/weisskohl-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/weisskohl-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/weisskohl-600x459.jpg 600w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/weisskohl.jpg 700w\" sizes=\"(max-width: 635px) 100vw, 635px\" \/><\/figure>\n\n\n\n<p>Zwiebel fein hacken und in Sonnenblumen\u00f6l anbraten.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"635\" height=\"466\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2019\/01\/zwibel-gebraten-635x466.jpg\" alt=\"\u0436\u0430\u0440\u0438\u043c \u0440\u0435\u043f\u0447\u0430\u0442\u044b\u0439 \u043b\u0443\u043a\" class=\"wp-image-4265\"\/><\/figure>\n\n\n\n<p>F\u00fcgen Sie die geriebenen Karotten auf einer gro\u00dfen Reibe hinzu und braten Sie ein paar Minuten.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"635\" height=\"466\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2019\/01\/karroten-mit-zwiebel-635x466.jpg\" alt=\"\" class=\"wp-image-4266\"\/><\/figure>\n\n\n\n<p>Am Ende die gehackten Tomaten hinzuf\u00fcgen und ein wenig l\u00f6schen.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"635\" height=\"486\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/karottetomaten-635x486.jpg\" alt=\"\" class=\"wp-image-5653\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/karottetomaten-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/karottetomaten-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/karottetomaten-600x459.jpg 600w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/karottetomaten.jpg 700w\" sizes=\"(max-width: 635px) 100vw, 635px\" \/><\/figure>\n\n\n\n<p>Kohl in einen Topf geben, ein Glas Wasser hinzuf\u00fcgen, Zwiebel mit Karotte und Tomaten und mit Salz abschmecken.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"635\" height=\"486\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/rezept-weisskohl-pilzen-635x486.jpg\" alt=\"\" class=\"wp-image-5654\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/rezept-weisskohl-pilzen-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/rezept-weisskohl-pilzen-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/rezept-weisskohl-pilzen-600x459.jpg 600w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/rezept-weisskohl-pilzen.jpg 700w\" sizes=\"(max-width: 635px) 100vw, 635px\" \/><\/figure>\n\n\n\n<p><strong>Das Dritte Geheimnis<\/strong>: f\u00fcgen Sie einen  Essl\u00f6ffel Zucker hinzu. Es ist Zucker, der dem Kohl einen tollen Geschmack verleiht.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"635\" height=\"486\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/weisskohl-kochen-635x486.jpg\" alt=\"\" class=\"wp-image-5655\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/weisskohl-kochen-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/weisskohl-kochen-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/weisskohl-kochen-600x459.jpg 600w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/weisskohl-kochen.jpg 700w\" sizes=\"(max-width: 635px) 100vw, 635px\" \/><\/figure>\n\n\n\n<p>F\u00fcgen Sie K\u00fcmmel hinzu, so dass es keine Aufbl\u00e4hungen und Tomatenmark gibt, so dass die S\u00e4ure erscheint. 20 bis 45 Minuten bei schwacher Hitze d\u00fcnsten, je nachdem, welchen ged\u00fcnsteten Kohl du magst &#8211; knusprig oder weich. Zum Schluss die Pilzen dazugeben und mischen.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"635\" height=\"486\" src=\"\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/pilzen-mit-weisskohl-635x486.jpg\" alt=\"\" class=\"wp-image-5656\" srcset=\"https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/pilzen-mit-weisskohl-635x486.jpg 635w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/pilzen-mit-weisskohl-300x230.jpg 300w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/pilzen-mit-weisskohl-600x459.jpg 600w, https:\/\/kochen24std.net\/wp-content\/uploads\/2019\/11\/pilzen-mit-weisskohl.jpg 700w\" sizes=\"(max-width: 635px) 100vw, 635px\" \/><\/figure>\n\n\n\n<p>Auf Wunsch k\u00f6nnen Sie auch Creme Fraiche hinzuf\u00fcgen, dann wird der Kohl nicht nur einen s\u00fc\u00df-sauren Geschmack haben, sondern auch einen cremigen Akzent erhalten.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u0422\u0443\u0448\u0451\u043d\u0430\u044f \u043a\u0430\u043f\u0443\u0441\u0442\u0430 \u043e\u0447\u0435\u043d\u044c \u043f\u043e\u043b\u0435\u0437\u043d\u0430 \u0434\u043b\u044f \u043f\u0438\u0449\u0435\u0432\u0430\u0440\u0435\u043d\u0438\u044f. \u0421\u0443\u0449\u0435\u0441\u0442\u0432\u0443\u0435\u0442 \u043c\u043d\u043e\u0436\u0435\u0441\u0442\u0432\u043e \u0440\u0435\u0446\u0435\u043f\u0442\u043e\u0432 \u0442\u0443\u0448\u0451\u043d\u043e\u0439 \u043a\u0430\u043f\u0443\u0441\u0442\u044b: \u0441 \u043c\u044f\u0441\u043e\u043c, \u0433\u0440\u0438\u0431\u0430\u043c\u0438,&nbsp; \u0444\u0430\u0441\u043e\u043b\u044c\u044e. \u041d\u043e \u043a\u0430\u043a \u043e\u043a\u0430\u0437\u044b\u0432\u0430\u0435\u0442\u0441\u044f, \u0435\u0441\u0442\u044c \u043d\u0435\u0441\u043a\u043e\u043b\u044c\u043a\u043e \u0441\u0435\u043a\u0440\u0435\u0442\u043e\u0432 \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f, \u0447\u0442\u043e\u0431\u044b \u043a\u0430\u043f\u0443\u0441\u0442\u0430 \u0432\u0441\u0435\u0433\u0434\u0430 \u043f\u043e\u043b\u0443\u0447\u0430\u043b\u0430\u0441\u044c \u0432\u043a\u0443\u0441\u043d\u043e\u0439, \u043a\u043e\u0442\u043e\u0440\u044b\u0435 \u044f \u0440\u0430\u0441\u043a\u0440\u043e\u044e \u043d\u0438\u0436\u0435.<\/p>\n","protected":false},"author":1,"featured_media":5662,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false},"categories":[4,25],"tags":[792,793],"translation":{"provider":"WPGlobus","version":"3.0.1","language":"de","enabled_languages":["ru","de"],"languages":{"ru":{"title":true,"content":true,"excerpt":false},"de":{"title":true,"content":true,"excerpt":false}}},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v16.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Geschmorter Wei\u00dfkohl mit Pilzen<\/title>\n<meta name=\"description\" content=\"Detaillierte Rezept f\u00fcr die Herstellung von 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